The chicken breast meat in stuffed roasted chicken from Mama Liza's store was too dry, so I cut it out from the breast bone and decided to make a sandwich out of it. I fried it with some island mango sauce, got it on top of the 4-day-old bread [that I made into a toast in my gas oven] and finished it with some Creamy Italian dressing. It tasted well and I liked it.
No comments:
Post a Comment